A geoduck (pronounced "gooey-duck") is a type of large, edible clam that is native to the west coast of North America, particularly in the waters of the Pacific Northwest region of the United States and Canada. It is known for its long neck or siphon, which can grow up to three feet in length, and its large size, with some individuals weighing up to three pounds. The geoduck is considered a delicacy in some cultures, and is often served raw as sashimi or in chowders and other seafood dishes.A geoduck (pronounced "gooey-duck") is a large, edible clam native to the west coast of North America, specifically in the waters of the Pacific Northwest region of the United States and Canada. Notable for its distinctive appearance, the geoduck features a long neck or siphon that can extend up to three feet in length. Additionally, these clams can reach a substantial size, with some individuals weighing up to three pounds.
In certain culinary traditions, the geoduck is considered a delicacy. It is often enjoyed in various ways, such as served raw as sashimi, incorporated into chowders, or used in other seafood dishes. The unique taste and texture of geoduck make it a sought-after ingredient in certain cuisines.